by Elliott Marshall | Dec 12, 2023 | NSAFD News
We are delighted to share our Industry Approved Provider BMet’s recent OFSTED rating, huge congratulations to all involved. Read on for all the details. BMet is proud to announce that it has been awarded a “Good Rating” by Ofsted in its recent inspection. This...
by Elliott Marshall | Nov 7, 2023 | NSAFD News
Since the launch of our Occupational Assessment Tool (OAT) in 2018 both employers and training providers have used the tool as part of an Apprentice’s initial assessment and to test and track progress throughout the duration of a programme. We have recently upgraded...
by Elliott Marshall | Sep 26, 2023 | NSAFD News
It’s always nice when your work is recognised as award winning. Even more so when it’s because you’ve made a positive difference to people’s lives. On Thursday 21 September the Food and Drink Federation celebrate the dynamism, and dedication of those who work in the...
by Elliott Marshall | Sep 14, 2023 | Uncategorized
The Bakery Trailblazer Group has announced its Level 3 Lead Baker Trailblazer Apprenticeship Scheme is set to launch shortly following approval by the Institute for Apprenticeships and Technical Education (IFATE). The new standard builds on the success of the...
by Elliott Marshall | Aug 15, 2023 | NSAFD News
It is important that the sector responds to ensure the food and drink industry has the right kind of apprenticeship for this important occupation. OVERVIEW This survey invites you to comment on the Level 3 Apprenticeship Standard for Food Industry Technologist. How...
