by Kris Wilkins | Dec 7, 2022 | NSAFD News
It is important that the sector responds to ensure the bakery industry has the right kind of apprenticeship for this important occupation. Through this online consultation, we would welcome feedback on the content of the draft apprenticeship standard. It will be of...
by Kris Wilkins | Dec 7, 2022 | NSAFD News
Like many companies, you may be suffering skill gaps or find that even qualified recruits lack the up-to-date knowledge you need. This is your invitation to be part of the solution. We are currently reviewing Dairy National Occupational Standards. The Standards aim to...
