by Abby Smith | Feb 2, 2022 | Apprenticeships
The National Skills Academy for Food & Drink are encouraging employers and stakeholders to respond to a consultation on the Level 3 Apprenticeship Standard for Food and Drink Maintenance Engineering. It is important that the sector respond to ensure the food and...
by Abby Smith | Feb 2, 2022 | Manufacturer News, Wales
Leadership, Innovation & Growth Strategies = Food Sector Resilience The 20Twenty Business team has developed a new unique, exciting, and engaging programme for managers and leaders in the food Industry in Wales. The new programme is specifically designed for...
by Abby Smith | Feb 2, 2022 | Apprenticeships
The Food Operations Process Operator (L2) and the Food and Drink Advanced Process Operator (L3) standards are currently being revised and we are seeking feedback from any interested parties to the draft standards. We are inviting feedback on the proposed standards...
by Abby Smith | Feb 2, 2022 | Apprenticeships, NSAFD News, Wales
On behalf of Welsh Government, the National Skills Academy for Food and Drink is contracted to undertake a four-week public consultation on the review of Food and Drink Apprenticeship Pathways for Wales. We would be interested to hear from apprentices, employers,...
by Abby Smith | Feb 2, 2022 | Apprenticeships, NSAFD News, Wales
Download your copy of our Welsh Food & Drink Apprenticeships Guide Download Apprenticeship Guide
by Abby Smith | Feb 2, 2022 | Apprenticeships, NSAFD News, Scotland
The National Skills Academy for Food & Drink is urging businesses to respond to a consultation on the content of the current Modern Apprenticeships for Food and Drink Operations in Scotland. We want to ensure the MAs remain fit for purpose and that the...