Legal Labelling

Course Summary

This course is designed to give the delegate a working knowledge of legislative requirements for food composition and labelling which will enable the delegate to confidently assess product specifications, pack copy and artwork for legality.

Who Should Attend?

  • Specification Technologists
  • Technical Managers
  • Product Developers
  • Label Designers
  • Artwork approvers responsible for legality

Entry Requirements

No formal entry requirements

Course Structure & Content

  • Food Information Regulations
  • Product title and brand names
  • Legal names and customary names
  • Marketing sub-descriptors & claims
  • Additives
  • Allergens
  • Nutrition and health claims
  • Ingredients declarations and QUIDs
  • Origin Marking and Protected names
  • Date coding

Legal Labelling

2 days

Study options
Delivery at Provider Premises, on site at customer premises or remote delivery


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