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Compliance courses 

National Skills Academy for Food & Drink compliance courses support food businesses in meeting regulations, reducing risk and maintaining high food safety and quality standards.
3 Day First Aid at Work Course
The First Aid at Work Course is the highest level of first aid training programme available for the workplace. This is far…
Delivered by:
Abrasive Wheels
To provide delegates with a knowledge and understanding relating to the safe use of Abrasive Wheels including precautions, how to identify potential…
Delivered by:
Auditing Refresher
A 1-day course certificated by FDQ. This refresher training course aims to ensure that you are made aware of the latest developments…
Delivered by:
Verner Wheelock
Auditing Skills
This highly interactive 2-day course provides the theory, practical skills and confidence necessary to conduct an effective audit. Ideal for internal, supplier…
Delivered by:
Verner Wheelock
BRCGS Food Safety Issue 9 Update Course
This 1-day session looks at the BRCGS Global Standard Food Safety Issue 9 in relation to Issue 8.  Certification against the new…
Delivered by:
Verner Wheelock
BRCGS Global Standard for Food Safety Issue 9 Conversion for Sites (BRCGS Official course)
Delivered by an official BRCGS Approved Training Provider, this 1-day course discusses the changes to the Global Standard Food Safety Issue 9…
Delivered by:
Verner Wheelock
BS 7671 - 18th Edition Wiring Regulations
Upon successful completion of this course individuals will be conversant with the format, content and the application of the Requirements for Electrical…
Delivered by:
Confined Space Entry Medium Risk
To be able to have understanding of the following: Knowledge of legal requirements. Knowledge of confined space working practices. Preparation requirements of…
Delivered by:
Creating Thermal Process Flavours
This unique laboratory based course gives flavourists a chance to step outside their normal daily activities and really focus on the components and…
Delivered by:
Verner Wheelock
Crisis Management
Our Crisis Management course will give you an understanding of how to prepare for and mitigate a crisis within your business –…
Delivered by:
Verner Wheelock
Enabling a Positive Food Safety Culture
Course Summary This one-day course incorporates the food safety culture requirements of the BRCGS Global Standard for Food Safety and leads to…
Delivered by:
Verner Wheelock
FDQ Sustainability in the Food Industry
Meeting UK Government and United Nations’ sustainability targets whilst remaining profitable is a challenge. Our Sustainability in the Food Industry has been…
Delivered by:
Verner Wheelock
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