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The Growth Company logo

The Growth Company

Industry Approved Provider: Continuous Improvement

The Growth Company is a training provider with 30 years of experience in apprenticeship delivery. Focusing on the behavioural and cultural changes that apprenticeships bring to our partner organisations, we draw on the best industry-experienced practitioners to build programmes which are centred around the workplace.

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University College Birmingham logo

University College Birmingham

Industry Approved Provider: Bakery & Confectionery

University College Birmingham offers a range of expert training, consultancy and business development services to a variety of industry sectors in the West Midlands and beyond.

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University of Reading logo

University of Reading

Industry Approved Provider: Leadership & Management

Specialist: Leadership & Management

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Valkyrie Support Services logo

Valkyrie Support Services

Industry Approved Provider: Food Operations Continuous Improvement

Valkyrie Support Services Ltd is a training and consultancy provider specialising in Apprenticeships for the Engineering and Manufacturing sectors. Incorporated in 2005, our Company has traded on the basis of its core values and mission statement – ““To stand together as partners alongside our learners and employers in order to develop workforce skills, ultimately, to achieve future personal and business goals. Stand together and we shall have success”.

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PPL Training logo

PPL Training

Specialist: Compliance

PPL Training is an industry-leading UK and International provider of Safe Systems of Work, Technical, Legionella (Water Hygiene) and Compliance training. Combined, we have an extensive portfolio of over 100 accredited courses.

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Verner Wheelock logo

Verner Wheelock

Specialist: Compliance

Established in 1990, Verner Wheelock is a leading specialist provider of high-quality training to the food and drink industry. Delegates achieve consistently high examination pass rates and have won the prestigious annual RSPH prizes for Level 4 HACCP and Level 4 Food Safety several times.

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