The Baker apprenticeship standard is being revised and we are seeking responses from Plant Bakers to the latest proposed version.

​Scotland Food & Drink, like our partners in Government and industry, is working 24/7 on the impacts of the Coronavirus outbreak.

In response to the current challenges facing our sector with the measures taken to reduce the impact of the Corona Virus outbreak, Remit have taken th…

Time is running out to secure your place at the 2020 Master Fishmonger Standard Awards Ceremony featuring a comedian host, Anna Clifford and a gala lu…

Pupils at a Llanelli school have been crowned winners in the regional final of the Tasty Challenge – an innovative competition designed to raise aware…

In 2014, a vision was laid out in the Action Plan for the Food and Drink Industry in Wales to establish how the industry would develop over the next s…

What’s the best way for manufacturing businesses to improve performance and drive profits?

Bridgwater & Taunton College are committed to supporting the South West's food & drink industry and work with a large number of regional…

A North Wales distillery is the 50th company to sign a pledge celebrating the food and drink industry as a diverse and exciting place to work.

Join the National Skills Academy for Food & Drink and Sheffield Hallam University for a unique industry workshop.