Level 3 / 4 Food Safety Update

Course Summary

This course aims to update delegates on any recent changes to food safety management since completion of a formal food safety qualification. It is suitable to meet the requirement for food safety refresher training, up to advanced level.

Entry Requirements

This updated course is aimed at anyone who completed a Level 4 Food Safety qualification 3 or more years ago.

Course Structure & Content:

Recent Food Industry Developments

  • Scares/Incidents
  • International contamination
  • New and emerging food safety hazards
  • Retailer and Standards Update  

Food Safety Legislation

  • Enforcement Action
  • Offences and Due Diligence
  • The Food Information Regulations 2014
  • Recent High Profile Court Cases

The Food Standards Agency

  • Strategic Plan 2015 - 2020
  • Pathogens of Concern and thier Management Programmes
  • Food Crime Unit
  • Food Hygiene Rating Scheme
  • Imported Food Controls  

Food Safety Management Systems Refresher        

  • Root Cause Analysis
  • Cause of Failure

Managing the Operational Requirements of Food Safety

  • Advances in Pest Control
  • Advances in Cleaning Technology


There is no formal assessment on this course

Level 3 / 4 Food Safety Update


Study options
Delivery at Provider Premises, on site at customer premises or remote delivery


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