Legal Labelling

Course overview

This course is designed to provide a working knowledge of legislative requirements for food composition and labelling which will enable delegates to confidently assess product specifications, pack copy and artwork for legality

Who is this course for?

Specification Technologists
Technical Managers
Product Developers
Label Designers
Artwork approvers responsible for legality

Key Learning Areas

Product title and brand names
Legal names and customary names
Marketing sub-descriptors & claims
Additives
Allergens
Nutrition and health claims
Ingredients declarations and QUIDs
Origin Marking and Protected names
Date coding
EU proposals to introduce new Food Information Regulations – an update on progress and likely changes the Regulation will introduce