This one-day course incorporates the food safety culture requirements of the BRCGS Global Standard for Food Safety and leads to the FDQ Certificate in Enabling a Positive Food Safety Culture.
No formal qualifications are required, but you will benefit most from this course if you are in a position of responsibility within the food industry.
Your course fee includes:
- Course binder and notes
- Lunch and refreshments*
- Exam fee and FDQ certificate